Updated 8 May 2026 · All ovens · Guides

Ooni Volt 2 — Spec Profile

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Ooni Volt 2 pizza oven

Brand: Ooni · MSRP: $699 · Fuel: Electric

Runs on standard 120V/1600W; the only Ooni rated for indoor use, with a 90-second Boost Mode for Neapolitan-style cooking.

portableapartment-friendlyneapolitan-capablecompactpremium

Manufacturer-direct only — not on Amazon US

Spec sheet

Max temperature850°F
Fuel optionsElectric
Stone diameter13"
BTU output
Preheat time12 minutes
Recovery between pies
Build materialstainless steel
Weight38.8 lbs
Dimensions (W×D×H)21.5x17.4x10.4"
PortableYes
Built-in capableYes
MSRP (USD)$699

Specs sourced from the manufacturer's published documentation: Ooni product page.

What the specs mean for cooking

The Ooni Volt 2 reaches 850°F on the stone, which puts it in NY-style and Detroit-style territory rather than full Neapolitan — the 50°F gap shows up as a slower bake and less leoparding on the crust. The 13-inch stainless steel stone fits standard 11-12 inch Neapolitan rounds; bigger pies will overhang.

Fuel flexibility is a meaningful spec on this oven: Electric. Electric is the indoor-friendly pick — no propane, no smoke, suitable for apartment balconies and HOA-restricted properties.

Preheat time of 12 minutes is on the fast end of this category — useful when you want pizza in under half an hour from cold.

At 38.8 lbs, this oven is a two-person carry — set-it-and-leave-it on a patio rather than a take-anywhere unit. Dimensions of 21.5x17.4x10.4" mean it stores in a standard garage shelf or storage shed between sessions.

Best fit for

Compared to similar ovens

OvenMax tempStoneFuelWeightMSRP
Ooni Volt 2850°F13"Electric38.8 lbs$699
Ooni Koda 16 (1st Gen)950°F16.5"Gas40.1 lbs$649
Bertello Grande 16"900°F16"Wood + Gas66 lbs$749
Halo Versa 16950°F16"Gas43.21 lbs$599.99

Where this oven fits the buying decision

If you're cross-shopping the Ooni Volt 2 against Ooni Koda 16 (1st Gen) or Bertello Grande 16", the deciding factors are usually fuel flexibility, weight, and stone size — in that order. Run the Pizza Throughput Calculator for your target party size to see realistic pies-per-hour, and the Neapolitan Fit Checker to confirm the stone fits the dough size you actually want to make.

Manufacturer-direct only — not on Amazon US

FAQ

Is the Ooni Volt 2 really portable?

Technically — at 38.8 lbs it's a two-person carry. Built-in handles help, but it's not realistically a one-person move.

Can it make true Neapolitan pizza?

Not strictly — Neapolitan style needs 900°F+ to deliver the signature leoparded cornicione. At 850°F the Ooni Volt 2 produces excellent NY-style and Detroit-style pizzas instead.

What does it cost to run per session?

Electric runs about $0.40-0.80 per session at average US grid rates.

Is the Ooni Volt 2 weather-resistant?

The stainless steel construction handles outdoor exposure when properly covered. Always store the cordierite stone indoors between sessions to prevent moisture absorption — a wet stone can crack on the next preheat.

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